1 Dough 3 Loaves | The Easiest (and delicious) Bread You Can Make

These are easy techniques that anybody can use to make great bread. I’m starting a loaf tonight. The technique for folding the dough WITH WET HANDS (very important) is my favorite alternative to kneading. It works.

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6 Responses to 1 Dough 3 Loaves | The Easiest (and delicious) Bread You Can Make

  1. czarina33 says:

    Looks wonderful. I love fresh, rustic bread. Haven’t made bread in years.


  2. jeans2nd says:

    Wandering through your posts from a couple three years ago, found this one which seems relevant again in light of today’s situations –

    “Baking bread – substitutions during shortages”

    Good stuff, including that which you wrote in the comments.
    (apologies – cannot resist reading through the old stuff for memory refresh)

    Liked by 1 person

  3. Stella says:

    My bread is in it’s final rise after shaping. Maybe I’ll post a pic after it is baked.

    Liked by 1 person

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