Pączki are a tradition in Detroit and other midwestern cities, one that I indulged in for many years. I intended to just keep them as a memory, but I broke down and bought some. Raspberry!
It’s Pączki Day, and in Detroit that means you should be sure to wear your stretchy pants or, as my old friend Denise used to say, your expando clothes!
Pączki, or Polish doughnuts, are eaten on Fat Thursday in Poland and Fat Tuesday in the United States. It’s the last splurge before Lent begins.
When I was still working, my employer provided huge boxes of them with every available filling next to the coffee machines in various areas of the building. Considering that the company is owned by Italians, I thought that was darned nice of them. My personal favorites are custard-filled and lemon-filled, but they are all delicious (and fattening.) Yum!














