A biscuit is a simple food. Why are there so many ways to make it?
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Makes my mouth water. Yum!!
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Well, this recipe was waaayyy more involved than I could manage. But, I decided I wanted biscuits so bad I made some. I won’t go into all the problems I started with, but I finally found the flour and baking powder. The milk was a little past it, but I was determined by that point. I did have some frozen butter and I shredded it and poured some milk in the mess and it got too sloppy, but I glopped it into the pan anyway. ……………………..Yum! Best biscuits I ever made. They weren’t ceramic biscuits, they were crumbly biscuits. I had to eat some with a fork, but they were crispy on the outside and fluffy on the inside and tasted great. Wonder if I could do that ever again.
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Bravo!
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Thanks. Now I have 3 biscuits left over for biscuits and gravy in the morning. 🙂
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I’ll be right over…
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LOL
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For Czarina.
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