Even MORE about biscuits!

More work. Is it worth it? The method reminds me of puff pastry.

This entry was posted in baking, cooking. Bookmark the permalink.

3 Responses to Even MORE about biscuits!

  1. czarina33 says:

    But, but, I can’t eat 10 dream biscuits and 9 flaky biscuits….

    Liked by 3 people

  2. ZurichMike says:

    I have actually tried this method before. It’s GREAT. The key is indeed freezing the butter (or lard) in advance. Lard makes for lighter biscuits.

    Liked by 3 people

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