Stella's Place

If you don’t already, you should. What you make is usually far superior (and more healthy, without strange-sounding additives) than anything you can buy in a bottle. I’ll share a couple of videos that I found (and have used recipes from myself), if you are interested.

First is one of my favorite chefs, Brian Lagerstrom.

The recipes are available in the description box on YouTube.

I recommend his vinaigrette. I also want to try the Caesar dressing. I recently tried a chicken Caesar pasta salad that was delicious, so I want to make my own dressing the next time I prepare it.

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