Brian is back with another great recipe.
Brian is back with another great recipe.
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I remember being treated to such a dish. The filling was light and fluffy from the ricotta.
It was delicious.
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I could make that. He does a good job teaching and encouraging you to do it
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I’m not really a big pasta lover, but this looks like it would be so good. And I may have to try making ricotta!
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Morning Menage! I think there is a lot of stuffing and sauce in relation to pasta here.
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Good morning!
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A blue jay at the feeder today, and the house finches are back!
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